Tunalicous Salad

Who doesn’t love sandwiches? I mean seriously, who in the world turns down a good sandwich? No one. Absolutely no one. Plus, you only need a few basic ingredients to create that flow of flavor: a meat, cheese, lettuce, and bread. (Oops) Gluten free people are typically found eating sandwiches without that critical Ingredient. Instead, they’ll have lettuce or that tacky off-brand. Who wants to eat that? Again, absolutely no one. There are, of course, alternatives. One of which is this tuna salad dip. Let’s dive deep into this simple, low budget, and delicious salad! 

All you need are a few basic ingredients, all of which can be found at Aldi or Walmart!  

(dismiss the watermelon) 

The ingredients are simple, you just need:

1/4 Cup mayonnaise 

Squeeze of lime

One can of tuna

Pinch of salt

Pinch of pepper

2 tablespoons of dill

 

Constructing it is just as easy! All you need to do is put all the ingredients in a bowl, and mix. This makes one serving and is so delicious. :)

“But wait! This post mentioned bread! This is just a dip!” You may be shouting, right after you scrolled through the entire recipe. You’re right, and, personally, my grain of choice are these almond flours. (which can also be found in either Aldi or Walmart)

 Not a sandwich, it’s a dip. But trust me, bread only  inhibits this delicious taste. Enjoy!